Thursday, April 16, 2015

sandwich love.

The NYTimes Food and Dinning Section did a series about sandwiches this week and it made me feel as if all my food dreams had come true.  (If there is anything I love in this world it's a good sandwich.)  

With picnic season fast approaching (my favorite thing is to pack us an epic lunch and read in the park for hours on end) it's nice to have some new sandwich inspiration.  The one at left I find truly dreamy - arugula, roast beef, provolone and hot pepper relish.  Expect this to be the summer of the sandwich.   

Check out the articles here and here. Also the ode to the breakfast sandwich is particularly lovely.   

Image via the NYTimes.    








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